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| 제목 | It's The Complete List Of Professional Espresso Machine Dos And Don'ts |
|---|---|
| 작성자 | Huey Levvy |
| 조회수 | 76회 |
| 작성일 | 24-06-11 05:31 |
| 링크 |
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How to Build a Professional Espresso Machine
For coffee shops and cafes looking to attract customers who have a passion for barista and espresso makers skills, this is a great choice. It's the official machine of the World Barista Championships and it really does show.
It comes with a water reservoir so that the barista just needs to refill it once during their shift. The machine has a hot water tap for tea and cool-touch steam wands.
Water
A commercial espresso machine has to be able to make large quantities of espresso-based drinks in a timely manner. The machines are typically made of stainless steel, which is strong and resistant to breakages and scratches. Espresso machines made of stainless steel make it easier to keep clean and maintained.
A good quality machine should have a separate shut-off valve to the water pipe, to prevent limescale accumulation. This will ensure any repairs are limited to affected parts of the machine and will not interfere with the other operations.
Check your water and ensure that it has been treated properly. You can remineralize the water you distill by adding some minerals. This can diminish its erosion properties and improve its taste, however it could also harm certain machines. Remineralized wate makes the boiler sensor believe that the machine is full, even though it isn't. This could cause the machine to overheat and become damaged.
Grinder
The grinder is a vital component of an espresso machine that is successful. It takes a raw, unground bean and transforms it into finely ground coffee that can be put into the filter basket for an excellent extraction.
Professional commercial machines come with grinders that can be programmed for different drink sizes. This guarantees constant results every time. Super-automatic espresso machines go one step further, automating and programming the entire process from brewing to dispensing. These machines are often praised during Lab tests for their ease to use.
Manual or semi-automatic machines require more work from the barista, but the results are worth it. This model was awarded an award known as the Good Housekeeping Coffee Award in 2022 for its clever dosing system, which measures and dispensing the correct amount of coffee every time. It also has an low-pressure pre-infusion system for well-balanced extraction, as well as a milk frother that made thick, rich steamed milk in our tests.
Temperature
Temperature is a major factor in espresso. If the water isn't at an ideal temperature, it may affect extraction and can result in the coffee being bitter.
Luckily, the best espresso machines come with tools that enable you to ensure that your water is at the correct temperature. One method for doing this is by utilizing PIDs, which monitors and adjusts the temperature of the water. Another method is utilizing a double boiler system. One boiler can be used to heat water and steam for tea, and use the second boiler to heat the water to brewing temperature.
Carles says that these kinds of systems can make a big difference for large businesses and home baristas alike. They can assist novices get the perfect espresso drink because they can keep the exact temperature and prevent several variables that can affect the flavor quality. It is also much easier for baristas with more experience to make their espressos just how they want.
Pressure
The pressure an espresso machine makes use of is another element which affects the quality of the coffee it produces. Many espresso drinkers have noticed that their drinks taste differently based on the pressure that is used, even though all other elements remain the same.
The majority of commercial machines utilize 9 bars of pressure to make espresso. These machines are also more likely to be steam driven than pump-driven. Although higher-pressure machines are available, they require a group head that is more complicated to handle the increased levels of pressure.
While some cheap espresso machine machines advertise 15 or 18 bars of pressure in their machines, nine bars are generally considered to be the standard when it comes to making consistently great espressos. These higher-pressure machines are typically more affordable and are designed for home use.
To put 9 bars of pressure in perspective, it's nearly four times the pressure that's exerted by the air in your car tire. The more pressure a professional espresso maker can apply, the more effective it is in bringing out the flavor of the coffee beans you love. It's worthwhile to invest in high-end machines that will give you the Best espresso Machine results.
Barista Skills
Baristas must be able to take orders from customers quickly and efficiently. This is particularly important during busy times in the coffee shop. Having good customer service skills is also vital to establishing customer relationships and increasing business for the shop. This includes recognizing regular customers, working to resolve issues efficiently and remaining optimistic and amiable in tough situations.
Baristas often need to be adept at multitasking as they are required to take orders and operate a cash register, communicate orders with coworkers and respond to phone calls all at once. This ability helps keep orders moving quickly to the customer, and gives them an enjoyable experience at the coffee shop.
It is important for baristas to be knowledgeable about the various kinds of drinks that can be made with an espresso machine. Learn about the various types of espresso by studying the various types, trying them in person and watching online videos. Many baristas prefer to attend classes on the topic, which are offered by a variety of organizations.
For coffee shops and cafes looking to attract customers who have a passion for barista and espresso makers skills, this is a great choice. It's the official machine of the World Barista Championships and it really does show.
It comes with a water reservoir so that the barista just needs to refill it once during their shift. The machine has a hot water tap for tea and cool-touch steam wands.
Water
A commercial espresso machine has to be able to make large quantities of espresso-based drinks in a timely manner. The machines are typically made of stainless steel, which is strong and resistant to breakages and scratches. Espresso machines made of stainless steel make it easier to keep clean and maintained.
A good quality machine should have a separate shut-off valve to the water pipe, to prevent limescale accumulation. This will ensure any repairs are limited to affected parts of the machine and will not interfere with the other operations.
Check your water and ensure that it has been treated properly. You can remineralize the water you distill by adding some minerals. This can diminish its erosion properties and improve its taste, however it could also harm certain machines. Remineralized wate makes the boiler sensor believe that the machine is full, even though it isn't. This could cause the machine to overheat and become damaged.
Grinder
The grinder is a vital component of an espresso machine that is successful. It takes a raw, unground bean and transforms it into finely ground coffee that can be put into the filter basket for an excellent extraction.
Professional commercial machines come with grinders that can be programmed for different drink sizes. This guarantees constant results every time. Super-automatic espresso machines go one step further, automating and programming the entire process from brewing to dispensing. These machines are often praised during Lab tests for their ease to use.
Manual or semi-automatic machines require more work from the barista, but the results are worth it. This model was awarded an award known as the Good Housekeeping Coffee Award in 2022 for its clever dosing system, which measures and dispensing the correct amount of coffee every time. It also has an low-pressure pre-infusion system for well-balanced extraction, as well as a milk frother that made thick, rich steamed milk in our tests.
Temperature
Temperature is a major factor in espresso. If the water isn't at an ideal temperature, it may affect extraction and can result in the coffee being bitter.
Luckily, the best espresso machines come with tools that enable you to ensure that your water is at the correct temperature. One method for doing this is by utilizing PIDs, which monitors and adjusts the temperature of the water. Another method is utilizing a double boiler system. One boiler can be used to heat water and steam for tea, and use the second boiler to heat the water to brewing temperature.
Carles says that these kinds of systems can make a big difference for large businesses and home baristas alike. They can assist novices get the perfect espresso drink because they can keep the exact temperature and prevent several variables that can affect the flavor quality. It is also much easier for baristas with more experience to make their espressos just how they want.
Pressure
The pressure an espresso machine makes use of is another element which affects the quality of the coffee it produces. Many espresso drinkers have noticed that their drinks taste differently based on the pressure that is used, even though all other elements remain the same.
The majority of commercial machines utilize 9 bars of pressure to make espresso. These machines are also more likely to be steam driven than pump-driven. Although higher-pressure machines are available, they require a group head that is more complicated to handle the increased levels of pressure.
While some cheap espresso machine machines advertise 15 or 18 bars of pressure in their machines, nine bars are generally considered to be the standard when it comes to making consistently great espressos. These higher-pressure machines are typically more affordable and are designed for home use.
To put 9 bars of pressure in perspective, it's nearly four times the pressure that's exerted by the air in your car tire. The more pressure a professional espresso maker can apply, the more effective it is in bringing out the flavor of the coffee beans you love. It's worthwhile to invest in high-end machines that will give you the Best espresso Machine results.
Barista Skills
Baristas must be able to take orders from customers quickly and efficiently. This is particularly important during busy times in the coffee shop. Having good customer service skills is also vital to establishing customer relationships and increasing business for the shop. This includes recognizing regular customers, working to resolve issues efficiently and remaining optimistic and amiable in tough situations.
Baristas often need to be adept at multitasking as they are required to take orders and operate a cash register, communicate orders with coworkers and respond to phone calls all at once. This ability helps keep orders moving quickly to the customer, and gives them an enjoyable experience at the coffee shop.
It is important for baristas to be knowledgeable about the various kinds of drinks that can be made with an espresso machine. Learn about the various types of espresso by studying the various types, trying them in person and watching online videos. Many baristas prefer to attend classes on the topic, which are offered by a variety of organizations.
